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Test Bank for Scientific American Nutrition for a Changing World: Dietary Guidelines for Americans 2020-2025 & Digital Update 2nd Edition Pope ISBN: 9781319335823

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Test Bank for Scientific American Nutrition for a Changing World: Dietary Guidelines for Americans 2020-2025 & Digital Update, 2nd Edition, Jamie Pope, Steven Nizielski, ISBN: 9781319422950, ISBN: 9781319423636, ISBN: 9781319422936, ISBN: 9781319335823

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Test Bank for Scientific American Nutrition for a Changing World: Dietary Guidelines for Americans 2020-2025 & Digital Update 2nd Edition Pope ISBN: 9781319335823

Test Bank for Scientific American Nutrition for a Changing World: Dietary Guidelines for Americans 2020-2025 & Digital Update, 2nd Edition, Jamie Pope, Steven Nizielski, ISBN: 9781319422950, ISBN: 9781319423636, ISBN: 9781319422936, ISBN: 9781319335823

Table of Contents

Chapter 1. The Science and Scope of Nutrition
Chapter 2. Healthy Diets
Chapter 3. Digestive System and Digestive Disorders
Chapter 4. Carbohydrates
Chapter 5. The Lipids

Chapter 6. Protein
Chapter 7. Fat-soluble Vitamins
Chapter 8. Water-soluble Vitamins
Chapter 9. Major Minerals and Water
Chapter 10. Trace Minerals

Chapter 11. Energy Balance and Obesity
Chapter 12. Nutrition and Fitness
Chapter 13 Nutrition through the College Years
Chapter 14. Global Nutrition: Food Security and Sustainability